The BENTON Cacao Moist and Mild Cream is a lightweight moisturiser enriched with cacao extracts to keep your skin smooth, balanced and glowing all year around! Formulated with 63% Cacao Extract, which is rich in minerals and nutrients as well as antioxidants to protect your skin from radical damage, while keeping it moist and supple. Hyaluronic Acid is also present to infuse a wealth of hydration to your skin, while various botanical extracts further deliver nutrients to leave your skin smooth and supple.
- Those with dry and tight skin
- Those who want to balance their skin's oil-moisture levels
- Those who want a non-aggravating means of supplying their skin with moisture
- Those whose skin has become sensitive to harmful external stimuli
- Those who want a lightweight, non-sticky cream
Size: 50g / 1.7 oz.
MADE IN KOREA
Theobroma Cacao (Cocoa) Extract, Theobroma Cacao (Cocoa) Seed Butter, Butylene Glycol, Glycerin, Water, Sorbitan Olivate, 1,2-Hexandiol, Pentylene Glycol, Theobroma Cacao (Cocoa) Seed Extract, Zanthoxylum Piperitum Fruit Extract, Pulsatilla Koreana Extract, Usnea Barbata (Lichen) Extract, Sodium Hyaluronate, Polyglutamic Acid, Madecassoside, Beta-Glucan, Carbomer, Arginine, Xanthan Gum
After cleansing, toner and serum steps, apply a suitable amount onto face and gently tap until absorbed.
Caution▪For external use only ▪Avoid contact with eyes ▪Do not apply to broken or inflamed skin ▪Keep out of reach of children ▪Use with care for easily irritated skin, testing on small areas recommended ▪Discontinue use if signs of irritation appear ▪Store in cool and dry places, away from direct sunlight